Black Forest ham and house-roasted pork topped with pepperoncini, dill pickles, Swiss cheese, mayo & spicy brown mustard on a buttered roll pressed until golden brown.
Artichokes 2-Ways
Grilled Monterey Farms artichokes tossed in garlic butter + crispy artichoke hearts served with lemon mayo and lemon wedges.
Horchata Shake
Organic vanilla ice cream hand-spun with cinnamon & almond milk.
